I’m Scott Randall, an emerging commercial photographer with a passion for capturing the artistry of food and drink. I recently graduated from Dawson College with an AEC in Commercial Photography, where I honed my skills and developed a keen eye for detail.

Before diving into the world of photography, I spent several years working in bustling Montreal kitchens as a line cook. This experience ignited my love for culinary arts and taught me the importance of presentation, flavor, and the stories behind every dish. It’s this background that informs my photography, allowing me to bring a unique perspective to every shot.

I specialize in food and drink photography, where I strive to create images that not only look delicious but also evoke a sense of taste and experience. My goal is to make viewers feel as though they can almost savor the flavors through my lens.

As I continue to grow in this exciting field, I look forward to collaborating with chefs, restaurants, and brands that share my passion for culinary excellence. Let’s create something beautiful together!

Feel free to reach out to discuss potential projects or just to connect. I’m always eager to explore new ideas and opportunities in the world of commercial photography.